Plano’s Legacy Hall Opens!
Dine + Drink + Discover
Y’ALL — it’s OPEN. Legacy Hall, the 55,000 square foot European-style food hall, brewery, and live music and entertainment venue made its highly anticipated debut Dec. 6th at 7800 Windrose Ave. in Plano’s uber cool Legacy West development.
This innovative three-story culinary and entertainment destination is dedicated to serving the best-of food trends prepared by premier chefs and local artisans. Legacy Hall features an eclectic collection of 20 artisanal food stalls showcasing everything from elevated Neapolitan pizzas, gourmet burgers and Baja-style tacos, to worldly selections like shawarma, yakitori and bao steam buns.
(Lots of photos at the end!)
The modern industrial first floor includes a natural wine and charcuterie bar, a rotating food stall with an ever-changing menu, and a sprawling craft cocktail bar called Bar Main. Legacy Hall’s second floor comprises a main seating area, which comfortably accommodates 250 or more guests. The Sea Breeze Lobsta’ & Chowda’ House single food stall and the Good View indoor/outdoor bar can also be found on this floor. The third floor houses a fully functioning craft brewery, Unlawful Assembly Brewery & Tap Room, which features classic pub fare and 21 operating tanks that are used to crank out a portfolio of premium year-round beers. The Tap Room will also be available for private parties and events, private tours and tastings, and live acoustic music shows.
The Box Garden – opening spring 2018 – will be located on the ground level adjacent to the food hall. This expansive courtyard will hold more than 1,500 people and house Carlton Provisions BBQ along with multiple bars. A 600-square-foot event stage will be the heart of The Box Garden.
“Legacy Hall is the first of its kind, and it’s one of the most extraordinary food halls on the planet,” said Jack Gibbons, President & COO of Front Burner Restaurants. “Legacy Hall offers the very best in food theater, showcasing the sights, smells, sounds and tastes of delicious cuisines presented by a blue-chip collection of culinary experts who are passionate about turning each meal into an experience.”
Legacy Hall will be open Monday through Wednesday from 7 a.m. to 11 p.m., Friday from 7 a.m. to 1 a.m., Saturday from 9 a.m. to 1 a.m., and Sunday from 9 a.m. to 10 p.m.